Testimonials
Our clients’ experiences demonstrate how CaterCloud helps organisations manage allergens, and simplify menu planning.
Read their testimonials to discover how CaterCloud supports care providers, educational institutions, and hospitality businesses in saving time, reducing costs, and enhancing operational efficiency.
“CaterCloud has been an absolute game-changer for our operations. The platform simplifies the entire catering process, from nutritional to dietary information and the intuitive interface is easy to navigate.”
Jay Lombard - Head of Hospitality, The Outward Bound Trust
“CaterCloud has become an essential part of how we deliver safe, consistent and resident-focused catering. The system is intuitive, reliable and has made life easier for chefs at every level”.
Chris Bonner - Executive Chef & Nutrition & Hydration Lead, HC-One
“We’ve been really impressed with CaterCloud. Using this menu management platform has not only improved efficiency but allowed us to focus more on driving growth and supporting our people”.
Mark Dale - Head of Hospitality, Advinia Healthcare
“Since Sept 2021, CaterCloud has helped with our menu management. The system reviews allergens on all ordered products on our portfolio, gives us all the nutritional information and keeps us compliant”.
Kelly Holden - Director of Facilities & Sustainability, the enquire learning trust
“CaterCloud, has supported us in remaining fully compliant with food standards and legislation, while also making traceability, recipe creation, and menu development simple and efficient. The built-in allergen and nutritional data has made it much easier to produce safe, inclusive menus for our students”.
Hazel Pinto - Catering Operations Manger, Wellspring Academy Trust
“We’ve got around 1,000 recipes on CaterCloud, the chefs can drag and drop them into a three-week menu at the touch of a button, having all the allergens in place with all the recipes cards.”
James Clear - Director of Hospitality, Aria Care
“CaterCloud ensures we remain compliant with school nutrition guidelines and, most importantly, enables us to cater safely and appropriately for all our pupils' dietary requirements”.
Lauren Sheridan - Business Operations Manager, Temple Learning Academy
“CaterCloud is easy to use, saves our team valuable time, and gives us complete confidence that everything is accurate and up to date. The service and support from the team is always first-class.”
James Mawer - Founder and Managing Partner, 360 Food Partners
Ready to revolutionise your catering?
Book a demo and see how CaterCloud can transform your foodservice - one menu at a time.